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Results 101 - 110 of 151 for creaming yeast
Heat sour cream, butter, chives, water until ... When cool, sprinkle yeast and dissolve. Add sugar, salt, ... pans, cool on wire rack and enjoy.
102. CREAM CHEESE BRAID
Heat sour cream and stir in sugar, salt ... In cup, add yeast to 1/2 cup warm water. ... for 15 minutes. Combine above ingredients and mix well.
103. SOUR CREAM ROLLS
Dissolve yeast in warm water; set aside. ... aside. Add sour cream to melted butter in small ... butter. Let rise until double, 45 to 60 minutes.
104. SOUR CREAM ROLLS
Dissolve yeast in water and 1 tablespoon ... mixture to sour cream mixture. Add flour to this ... 400 degrees for 10-12 minutes or until brown.
105. SOUR CREAM ROLLS
Mix yeast and water. Mix cooled butter, eggs, sour cream, salt and sugar. Add ... into rolls. Bake at 350 degrees until brown (about 15 minutes).
106. CREAM CHEESE BRAIDS
Scald and cool to lukewarm the cream cheese, sugar, butter and salt. Put yeast in warm water and add ... be sticky. Cover and chill overnight.
Preheat oven to 350 degrees. Dissolve yeast in warm water in mixer ... sugar, soda, sour cream, egg and 1 1/3 ... to wire rack. Yield: 1 loaf.
108. CREAM CHEESE BRAIDS
Combine scalded sour cream, sugar, butter and salt; ... to lukewarm. Dissolve yeast in 1/2 cup warm water ... cup. Yield: Four 12 inch loaves.
109. CREAM CHEESE BRAIDS
Combine scalded sour cream, sugar, butter, and salt; ... to lukewarm. Dissolve yeast in warm water in a ... while warm. Yield: four 12-inch loaves.
110. CREAM CHEESE BREAD
Note: Use all filling for ... melted the sour cream, butter and sugar. Cool ... bowl, blend the yeast and warm water. Add the ... 15 to 20 minutes.
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