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Results 101 - 110 of 347 for cream cheese cool whip desserts jello
101. FOUR LAYER DESSERT
Combine and put into 9 ... for 15 minutes; cool. Mix and spoon onto ... Spread with Cool Whip and sprinkle with chopped nuts. Serves 10 to 12.
CRUST: Mix butter, 3 tablespoons ... for 10 minutes. Cool. Cream cream cheese, Cool Whip, 1 cup sugar and ... a pan, strawberries, Jello and water, then cool in ... Chill well before serving.
Mix and press into 9 ... for 10 minutes. Cool. Cream together sugar and cream cheese then fold in Cool Whip. Dissolve Jello in 2 cup boiling water. ... until ready to eat.
Mix graham crackers sugar and ... inch pan. Dissolve jello, cool, mix cream cheese and sugar and vanilla, slowly add cool whip. Pour over crust.
105. EASY DESSERT
In saucepan melt cream cheese and fruit cocktail; remove from heat and add dry Jello. Set in the refrigerator ... and stir in Cool Whip. Return to refrigerator.
Make Jello - let set up a little then add strawberries.
Mix pretzels, 3 tablespoons of ... to 10 minutes. Cool. Cream the cream cheese with spoon. Fold in 2 cups of Cool Whip. Spread this over pretzel ... spreading. Dissolve the Jello in 2 cups boiling water; ... (Crust tastes like nuts!!)
108. PRETZEL DESSERT
Mix together and spread in ... at 350°F and cool. Mix well and spread ... let cool until Jello sets up in a wiggle. Spoon over cream cheese mixture and chill until set.
Mix together and pat into ... for 10 minutes. Cream together and spread over cooled crust. Dissolve Jello in the hot water. Add ... spread over cream cheese layer. Refrigerate until firm. Must be kept in the refrigerator.
Combine crumbs, 1/4 cup sugar ... for 8 minutes. Cool. Beat cream cheese with sugar and 2 tablespoons ... remaining whipped topping over pudding.
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