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Results 1 - 10 of 12 for mulligan soup
Salt and pepper to taste. Cook noodles in salt water, drain. Cook celery and drain. Mix with all ingredients. Bake in a moderate oven for 1 ...
Brown hamburger over medium heat. Add remaining ingredients. Cover and continue cooking slowly, about 45 minutes or until vegetables are ...
Brown hamburger over medium heat. Add remaining ingredients. Cover and continue cooking slowly about 45 minutes or until vegetables are ...
Combine and heat all the ingredients, then simmer 1/2 hour. Break up a couple handsful of spaghetti and add. Simmer until the spaghetti is ...
In small amount of hot ... Stir in tomato soup and water. Cover tightly and ... thin, take off lid and cook sauce until thickened. Serves 4-6.
Brown meat in Dutch oven on stove top. Add soup, water and seasonings and ... for 40 minutes or until vegetables are tender. Serve in soup bowls.
Melt shortening in hevy skillet. ... salt. Stir in soup and water. Cover tightly and ... need more liquid add more water. Makes 4 to 6 servings.
Brown beef and salt, tomato soup and 1 can water. Cover ... soup. Cook an additional 30 minutes. If stew gets to thick, add a little water. Enjoy.
Melt in heavy skillet 1 ... can of tomato soup, 1 can of water. ... (halved), cover and continue to cook for 30 minutes. Makes 4 to 6 servings.
10. MULLIGAN STEW
Butter a casserole dish. Put in 1 thin layer of sliced onion, followed by layer of thinly sliced raw potatoes. Next, a thick layer of ...
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