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Results 1 - 10 of 46 for carrots maple
In a frying pan, combine ... over medium-low heat. Stir occasionally until carrots are cooked to desired doneness, or approximately 5-7 minutes.
Pare and slice carrots. Cook in simmering water ... Heat butter with maple syrup in a medium pan. ... removing from heat. Stir and serve. Serves 6.
Steam carrots for 10-15 minutes. Combine other ... immediately. Makes 10-14 servings. Equal parts carrots and rutabaga can be used if you wish.
Scrape and cut carrots in half, lengthwise and crosswise. ... butter and syrup. Cook slowly, turning carrots to coat for 15 minutes. Serves 6.
Cook carrots in water and salt until ... until bubbly and caramel-like. Add carrots, toss gently and cook over high heat until liquid is absorbed.
Place carrots in large saucepan. Add water to barely cover; add salt. Bring to boil; cook about 7 minutes or until carrots are crisp-tender.
Steam vegetables until crisp tender, about 8 minutes. Combine remaining ingredients in large bowl add vegetables and toss gently serve hot. ...
Peel 8 carrots and cut into sticks. Boil ... with 3 tablespoons maple syrup, 1 tablespoon vinegar, 3 tablespoons butter; stir to glaze. Serve.
In saucepan cook onion in ... not brown. Add carrots, syrup and salt; cover ... until carrots are tender. Stir occasionally. Makes 6 servings.
Cook carrots in boiling water until tender, ... minutes, stirring often. Stir carrots into sauce. Cook over low heat 2 minutes. Yield: 6 servings.
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