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Results 101 - 110 of 338 for crackers peach
Place sour cream, cream cheese, ... Turn into graham cracker crust and bake at 350 ... overnight. Garnish with fruit slices and whip cream. Serves 8.
102. FRESH PEACH DELITE
Combine crust ingredients and press into 9"x13" pan. Chill. For filling, beat cream cheese with sugar and 2 teaspoons of milk until smooth. ...
103. PEACH PARFAIT PIE
Drain the syrup from the peaches and save. Place the syrup and the water in a medium saucepan. Dissolve the lemon flavored gelatin in the ...
Completely dissolve gelatin in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about ...
Completely dissolve gelatin in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about ...
106. HEAVENLY PIE
Combine cream cheese, condensed milk and lemon juice. Beat until smooth. Fold in whipped topping. Stir in pecans and fruit. Pour into pie ...
107. FRUIT CASSEROLE
Place fruit in oblong baking ... fruit. Mix crushed crackers, applesauce, raisins and cheese. ... mixture. Bake 30 to 35 minutes in a 350 degree oven.
108. PEACH CREAM DESSERT
Crush graham crackers and stir in melted butter. ... sprinkle reserved graham crackers over top. Refrigerate. May be served with whipped topping.
109. HEAVENLY PIE
Combine cream cheese, condensed milk and lemon juice. Beat until smooth. Fold in whipped topping. Stir in pecans and fruit. Pour into pie ...
110. FROZEN FRUIT FANTASY
Sprinkle 1/2 cup crumbs in bottom of 8 or 9 inch square pan. In large bowl, whip cream until stiff peaks form. Fold in frosting and all ...
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