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Results 101 - 110 of 439 for corn tortilla enchilada casserole
Green tomatoes - peeled, cored, ... time. Grease a casserole with olive oil. Layer 1/2 the tortillas, chicken, remaining onion, cheese, ... to true green enchiladas by softening each whole tortilla ... serve with picante sauce.
Cook chicken in enough water ... Heat thoroughly. Cut tortillas in quarters. In 9"x13" baking ... Cover and bake at 325 degrees for 35 minutes.
Brown beef. Season with salt ... Place in 9"x13" casserole alternating chips, sauce, onion and ... These may be frozen and reheated. Serves 4 to 6.
104. ENCHILADA CASSEROLE
Brown hamburger, grate the cheese, ... quickly fry the tortillas one at a time. (Approximately ... together. Pour over enchiladas and sprinkle cheese on top. ... Serve with Spanish rice.
105. MEXICAN CASSEROLE
Fry hamburger and drain well. ... mix well. Layer tortillas, meat mixture, and cheese. ... with cheese. Bake uncovered, 35 minutes at 350 degrees.
Mix soups, chillies and chicken ... pan, put 4 tortillas on bottom. Layer with mixture, ... repeat and put cheese on top. 350 degrees 45 minutes.
107. MEXICAN CASSEROLE
Brown meat; add taco seasoning ... mix soup and enchilada sauce. Tear tortilla and layer with meat and ... above or in frozen state for 1 hour.
Boil the chicken with a ... by dipping the corn tortillas, one at a time, ... 9 x 13 casserole dish. Next, cover the tortilla ... approximately 6 to 8.
In large saucepan, cook onion ... chicken. Dip each tortilla into the remaining hot sauce ... uncovered, at 350 degrees for 25 minutes or until bubbly.
Boil chicken breasts in saucepan ... pan, place 4 tortillas on bottom of pan. Spoon ... degrees for 45 minutes or until bubbly. Serves 6 to 8.
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