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Results 101 - 110 of 254 for coffee vanilla pudding
101. JEWISH COFFEE CAKE
Mix the cake mix, sour cream, eggs, oil and pudding. Beat 5 minutes. Grease ... about 30-35 minutes or until done when tested with cake tester.
Blend all of the above for 30 seconds on low speed, then blend 2 minutes on medium speed. Pour half of the batter into a greased 9"x13" ...
103. YELLOW COFFEE CAKE
Mix together all ingredients except sugar and cinnamon. Pour 1/2 of cake mix in bottom of pan. Sprinkle with 1/2 sugar and cinnamon. Add ...
Place frozen rolls in pan side by side. Pour butter over rolls. Mix together dry ingredients. Sprinkle over buttered rolls. Cover, let rise ...
105. JEWISH COFFEE CAKE
Mix cake, pudding, eggs, oil and sour ... follow with sugar mixture. Make circles through batter with knife. Bake at 350 degrees for 40-45 minutes.
106. CARAMEL COFFEE CAKE
Place rolls in bottom of bundt pan (greased). Sprinkle pudding over rolls. Melt butter, brown ... minutes. Cool slightly before removing from pan.
Baking time: 30 minutes at ... Mix together dry pudding, sugar and cinnamon. Sprinkle ... overnight. Next morning bake at 350 degrees for 30 minutes.
Mix all ingredients together for 2 minutes. Grease and flour a Bundt or angel food cake pan. Put 1/4 cups nuts in bottom. Alternate batter ...
109. EASY COFFEE CAKE
Sprinkle 1/2 of the pecans ... Mix together dry pudding mix and brown sugar. Sprinkle ... Glaze. I put 1 tablespoon vanilla and 2 tablespoons water.
110. COOKIE COFFEE CAKE
Mix: 1/2 c. oil 1 c. water 1 tsp. vanilla Mix dry ingredients and add ... topping. Bake for 20 minutes at 375 degrees and 20 minutes at 325 degrees.
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