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Results 101 - 110 of 489 for coffee cake cream cheese
Mix cream cheese, butter, Bisquick and sugar ... preserves in center of each. Bake at 425 degrees for 12 to 15 minutes. When cool glaze with frosting.
Cream cheese until smooth and fluffy. Add ... sugar, 3 tablespoons boiling water and a dash of vanilla. Refrigerate until chilled, then slice.
Grease 9"x13" pan. Place 1 ... bottom of pan. Cream egg yolk, sugar, cream cheese and vanilla. Spread second package ... minutes or until brown.
Preheat oven to 400 degrees. Cut 3 oz. cream cheese and butter into Bisquick. Stir ... drizzle. OPTIONAL: Chopped nuts on top and no calories, enjoy!
Heat oven to 400 degrees. Cut 3 ounces cream cheese and butter into baking mix, ... tablespoon warm water, and 1/4 teaspoon almond extract until smooth.
Heat oven to 350 degrees. ... soda, salt, sour cream and 1 egg. Blend well. ... bowl, combine cream cheese, 1/4 cup sugar and ... 15 minutes. Refrigerate leftovers.
Heat oven to 350 degrees. ... soda, salt, sour cream, almond extract and 1 ... bowl, combine cream cheese, 1/4 cup sugar and ... Refrigerate leftovers. 16 servings.
Heat oven to 350 degrees. ... soda, salt, sour cream, 1 egg and almond ... bowl, combine cream cheese, 1/4 cup sugar and ... Refrigerate leftovers. 16 servings.
Dissolve yeast in milk and add sugar. Set aside. Mix together flour and butter (like for pie crust). Add beaten egg yolks to yeast mix and ...
Let 1 loaf frozen bread dough rise until double. Roll out and put on cookie sheet. Beat filling ingredients together and spread over bread ...
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