Results 101 - 110 of 127 for chili rellenos peppers

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Spray dish with Pam. Remove ... flour, salt and pepper. Fold in egg whites ... to 25 minutes. Serves 8 to 10. Good leftover reheat in microwave.

Remove the seeds and flatten ... and 1/2 teaspoon pepper and the can of evaporated ... pour tomato sauce over all and bake for 30 minutes more.

Line greased casserole dish with 1/2 chilies and sprinkle with half grated cheese. Repeat by using other 1/2 of chilies and the remaining ...

Shred cheeses. Layer in large Pyrex dish chilies, Monterey Jack, chilies, cheddar cheese, etc. Beat eggs, combine with sour cream and salt. ...

Brown meat with pepper, onion, oregano, garlic, salt and pepper. Seed chili peppers and spread on bottom of ... longer. A 9"x13" pan serves 6 to 8.



Cover bottom of 9 x ... with half the chilis. Top with Cheddar cheese, ... flour, salt and pepper. Fold in beaten whites ... and heat.) Serves 8.

In bottom of a buttered casserole, arrange chili peppers which have been cut into ... 45 to 50 minutes or until custard is set. Serves: 4 to 5.

Stuff chilies with Jack. Beat ... Add milk, salt, pepper, and Tabasco. Beat thoroughly. ... all. Bake uncovered for 45 minutes at 350 degrees.

To make sauce: 1 can ... salt 1 tbsp. chili powder Combine in saucepan and ... remove seeds. Lay peppers flat on bottom of 9 ... for 5 more minutes.

Pour oil in electric deep ... Meanwhile, drain green chili peppers. Discard seeds and cut ... mixture; drop in hot oil. Fry until golden brown.

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