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Results 101 - 110 of 1,110 for chicken tortilla casserole
Cook chicken breasts (save the broth). Then debone. Tear tortillas into 1 inch strips. Mix ... in. Bake covered at 300 degrees for 1 1/2 hours.
Mix all ingredients except tortillas. Put in glass baking ... down in mixture. Bake at 350 degrees for 30-45 minutes. Top with cheddar cheese.
Combine mushroom soup and chicken soup together. In 2 quart ... 1/3 cheese, repeat, end with a layer of cheese. Bake at 350 degrees for 1 hour.
Combine onion, soup, sour cream, chilies in blender. In a 9"x13" pan, layer half the chips, soup, cheese, meat, olives. Repeat and dot with ...
(For 15 people.) Combine all ingredients, including 1 whole boiled chicken, boned. Bake at 350 degrees for 30 to 40 minutes.
Preheat oven to 350 degrees. Slice soft tortillas into strips, set aside. Grate ... Bake in greased casserole dish 30 to 40 minutes. Serves 12.
SAUCE: Brown onion in butter, ... dish. Alternate quartered tortillas to cover mixture. Repeat in ... Bake at 350 degrees for 30 to 45 minutes.
Cut chicken into small bite size pieces. Cut tortillas into fourths and arrange in buttered casserole dish or long, flat pan, ... 350 degrees until bubbly.
Sauce. Grease a 9 x 13 inch pan. Cut tortillas in strips, layer strips on bottom. Sprinkle chicken on top, next spoon on ... hour at 350 degrees.
Wash chicken, removing skin and fat. ... and cube. Cut tortillas into 1-inch squares. Mix soups, ... the cheese. Repeat layers in the same order.
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