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Results 101 - 110 of 182 for chicken parmesan strips
101. CHICKEN KIEV
Rinse chicken and pat dry. Place pieces ... combine bread crumbs, Parmesan cheese, 1 teaspoon of the ... side. Place a strip of Jack cheese over the ... pink when slightly cut.
102. EASY CHICKEN KIEV
Place chicken breasts between 2 pieces waxed ... Mix bread crumbs, Parmesan cheese, 1 teaspoon of the ... edge. Lay a strip of Jack cheese over butter ... 4 to 8 servings.
103. CHICKEN CORDON BLEU
Chicken-ham-cheese preparation: Place each chicken ... Place 1/2 cheese strips and 1/2 ham strips in ... 1/4 cup flour, Parmesan cheese, parsley, salt and pepper, ... 1 to 2 minutes.
Place one breast between 2 ... lower edge; lay strip of Jack cheese on. Fold ... minutes or until chicken is no longer pink. Do not over cook.
Prepare fettuccine as package directs; ... heat oil; add chicken, peppers, onion, mushrooms and ... cooked fettuccine and Parmesan cheese; toss to coat. Serve immediately. Refrigerate leftovers.
Prepare fettucini; drain. In large skillet, heat oil, add chicken, peppers, onion, mushrooms and ... cooked fettucini and Parmesan cheese; toss to coat. Serve ... milligrams. Cholesterol: 36 milligrams.
107. CHICKEN CACCIATORE
Or use 1 jar (28 oz.) spaghetti sauce. Brown chicken, onion and garlic in oil. Add tomato sauce, seasonings, Parmesan cheese and green pepper. Bring ... a favorite with everyone.
Low Sodium. Makes 12 servings. ... heat oil; add chicken, peppers, onion, mushrooms and ... cooked fettucini and Parmesan cheese; toss to coat. Serve immediately. Refrigerate leftovers.
Saute chicken and onion in butter in ... into 1/2 inch strips using a fluted pastry wheel. ... filling. Bake for 30 to 40 minutes at 400 degrees.
Prepare Creamette Fettucini as package ... heat oil; add chicken, peppers, onion, mushrooms and ... cooked fettucini and Parmesan cheese; toss to coat. Serve hot.
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