*I usually allow 2 halves ... females. Wrap each chicken breast with slice of bacon; cover ... beef. Arrange chicken breasts on chipped beef. Mix soup ... over meat. Stick in refrigerator. Bake at 275°F, uncovered, for 3 hours.
Seasonal and/or frozen vegetables such ... many skinned, boneless chicken breasts (and or thighs) as you ... pepper) or marinate in your favorite marinade before grilling. ... main or side dish,