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Results 101 - 110 of 244 for carrot salad vanilla
101. TAHITIAN CARROT CAKE
Beat together the salad oil, eggs and sugar until blended. Add carrots, pineapple, coconut. Blend in ... chopped nuts and vanilla. Bake at 350 degrees ... after cooling 10 minutes.
Grease sheet pan 13 x ... mix well. Add carrots last and mix. Add extra ... cake - add only enough powdered sugar for consistency of frosting.
103. CARROT LAYER CAKE
Preheat oven to 350 degrees. ... slightly; stir in salad oil and vanilla extract. Stir egg mixture, shredded carrots, walnuts, and pineapple sauce ... and 1 teaspoon vanilla.
104. CARROT MUFFINS
In large mixing bowl, combine ... be lumpy. Add carrots. Using well-greased muffin tins, fill to 2/3 full. Bake at 400 degrees for 18-20 minutes.
Preheat oven to 350 degrees. ... stir in buttermilk, salad oil and vanilla extract. Reserve 2 tablespoons zucchini, 2 tablespoons carrot and 1/4 cup pecans for ... cholesterol, 265 milligrams sodium.
106. EASY CARROT CAKE
Combine cake mix, salad dressing, eggs, water and cinnamon, ... blended. Stir in carrots and walnuts. Pour into greased ... Cool; spread with frosting.
Preheat oven to 350 degrees. ... beat granulated sugar, salad oil, and eggs (about 2 minutes. Add carrots; mix well. At low ... confectioners' sugar, and vanilla until stiff. Place 3/4 cup ... Serves 10 to 12.
108. EASY CARROT CAKE
Combine cake mix, salad dressing, eggs, water, and cinnamon. ... blended. Stir in carrots and walnuts. Pour into greased ... and frost. Serves 12.
Grease and flour bundt pan. ... add eggs, oil and vanilla. Beat 3 minutes, stir in pineapple, carrots and nuts. Frost with currant nut frosting.
110. EASY CARROT CAKE
Combine cake mix, salad dressing, eggs, water, and cinnamon. ... blended. Stir in carrots and walnuts. Pour into greased ... Cool, spread with frosting.
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