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Results 101 - 110 of 513 for canned whole white potatoes
Scoop baked potato from shells. Lightly toss with ... over hot, stuffed potatoes. Heat 10 more minutes until lightly browned. Makes 4 servings.
Slice leeks lengthwise and clean. Bring potatoes, leeks, and broth to ... Bake at 350 degrees until browned. Divide soup between the four bowls.
In medium bowl, combine first 8 ingredients. Make into 8 patties. Put the bread crumbs on a plate and coat patties with crumbs. In a 12 ...
104. FISH CHOWDER
Make sure all bones are ... onion, garlic and potatoes for 5-8 minutes. Half tomatoes if they are whole and firm, then add tomatoes ... dipping. Makes 4 servings.
105. BRUNSWICK STEW
Cook chicken and pork until it falls from bones. Remove meat and cube; set aside. Add onions, beans and tomatoes to broth. Cook for 1 hour. ...
106. LIL'S SAUSAGE SOUP
In large pot, heat oil. ... broth, then the potatoes and cook until vegetables are ... and sprinkle Romano cheese on top of soup. 6-8 servings.
107. HEARTY BEEF STEW
Add salt and pepper to ... pot. Pour both cans of beef broth and water ... one hour. Add potatoes, simmer one hour longer. ... repeat flour/water paste mixture.
All green peppers are ok. ... and onions and potatoes slowly until potatoes are tender, ... corned beef hash, cook for 7 minutes. Ready to serve.
109. MINESTRONE SOUP
Cover washed beans with water; ... juice, basil, parsley, potatoes, zucchini, green beans, cabbage ... 1 cup rice can be added or 1 cup ... substituted for cabbage. Canned beans can be substituted for dried or fresh beans.
Choose a stockpot large enough ... with the celery, potatoes, white beans (can substitute 1 1/2 cups canned cannellini beans or Great Northern ... week in the refrigerator.
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