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can yams
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101.
HOLIDAY SWEET POTATOES ON YAMS
Combine in greased saucepan: brown ... and pecans. Arrange
yams
in buttered casserole, pour apricot ... uncovered, at 375 degrees for 25 minutes.
Ingredients: 9 (cinnamon .. cornstarch .. halves .. peel .. potatoes ...)
102.
GOLDEN YAMS
Cook
yams
in large pot covered with ... water so you
can
handle. Slip off peel and ... Return to oven and toast until lightly browned. Delicious.
Ingredients: 9 (honey .. juice .. pecans .. pineapple .. raisins ...)
103.
GOLDEN YAMS WITH PINEAPPLE
Drain
yams
and pineapple well. Arrange mixed ... pineapple. Cook 15 minutes, covered and 15 minutes, uncovered in 350 degree conventional oven.
Ingredients: 9 (cornstarch .. juice .. salt .. sugar ...)
104.
FRENCH - FRIED YAMS
Peel the
yams
and cut them crosswise, slightly ... towels. Add the remaining potato sticks and cook and drain in the same manner. Yield 4 servings.
Ingredients: 2 (lbs. .. oil)
105.
HALAYANG UBE (PURPLE YAM JAM)
Stir mashed or powdered
yam
into milk in a saucepan. ... Chill until ready to serve. Unmold on a platter just before serving. Serves about 10.
Ingredients: 5 (milk .. slightly ...)
106.
GOLDEN APPLES AND YAMS
Bake
yams
at 400 degrees about 50 ... pour over apples and
yams
. Sprinkle with nuts. Bake at 375 degrees 20 minutes or until tender. Serves 6.
Ingredients: 7 (cloves .. cornstarch .. crosswise .. juice .. sugar ...)
107.
FRIED YAMS
Cut
yams
into 1 inch thick slices. ... coat both sides. Cover; reduce to low heat; simmer 15-20 minutes or until fork tender. Makes 4 servings.
Ingredients: 5 (salt .. sugar ...)
108.
HAWAIIAN STYLE YAMS
Slice
yams
into 1/2" pieces. Combine with ... and topping melted after 2 minutes, give 1/4 turn before continuing to cook. Makes 6 to 8 servings.
Ingredients: 7 (cinnamon .. pecans .. pineapple .. sugar ...)
109.
FRIED YAMS
Cut
yams
into 1 inch thick slices. ... both sides. Cover; reduce to low heat. Simmer for 15 to 20 minutes or until fork tender. Makes 4 servings.
Ingredients: 5 (salt .. sugar ...)
110.
GLAZED YAMS
Arrange
yams
in a single layer baking ... constantly. Boil for 5 minutes. Pour over
yams
, bake and baste frequently, 15 minutes longer or until glazed.
Ingredients: 6 (cinnamon .. salt .. sugar .. syrup ...)
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