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Results 101 - 110 of 13,160 for cakes made oil
101. BACARDI RUM CAKE
Preheat oven to 325°F. Grease ... 12 cup Bundt cake pan. Sprinkle nuts over bottom ... cream. Serve with seedless grapes dusted with powdered sugar.
Grease a 9x12-inch cake pan with shortening. Preheat oven ... all the corners mixed, too. Bake at 350°F for 40 minutes or until cake tests done.
103. RUM CAKE
Grease and flour a Bundt cake pan. Sprinkle half of the ... makes a large amount, so use scant measurements for the glaze. Cake improves with age.
In a very large bowl, ... container. The baked cake may be frozen and it ... Makes 3 Bundt cakes. Divide the fruit into ... should come out clean.
105. RED VELVET CAKE
Combine oil and sugar and mix well ... or 9 inch cake pans for about 25-30 minutes. ... because the frosting will cool and and set fast. Enjoy!!!
106. STRAWBERRY CAKE
Mix jell-o and cake mix together. Add water and oil; mix on medium speed. ... and strawberries together. Spread on cooled cake. Serving Size: 8
Preheat oven to 350°F. Grease ... of two 9" cake pans. Sift dry ingredients, mix ... bowl, mix sugar, oil, ricotta and vanilla on ... (see below) when cakes are cool. Melt chocolate using ... whipped cream as desired.
Preheat oven to 350°F. Place ... one, pour the oil, into the next, pour ... Enjoy this delicious cake. You will be surprised ... Cake or Crazy Cake!
109. PECAN PIE CAKE
Mix well. Press into a 13x9x2 inch pan (pressing well). Bake at 325°F for 20 minutes. Pour over crust. Bake for 45 minutes at 325°F.
110. ORANGE CHIFFON CAKE
Make a well and add in order: Add 1/2 teaspoon of cream of tartar to 1 cup egg whites and beat until very stiff. In a separate bowl, beat ...
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