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Results 101 - 110 of 111 for bun sauce
101. TOASTED CHEESE BUNS
Combine all ingredients and spread on bun halves. Broil until starting to bubble and brown.
102. CHEESE BUNS
Mix ingredients by hand. Cut hole in top of roll and hollow out. Fill with mixture. Put top back on and wrap in foil. Bake at 300 degrees ...
Partially thaw frozen bread and ... single layer over sauce. Cover and refrigerate overnight. ... mix (not instant) Prepare as directed above.
104. CHINESE FILLED BUNS
Remove 1 loaf (1 pound) ... in filling. Place buns, pinched side down, about ... 2 tablespoons soy sauce. Cut 1 1/2 pounds ... Cool. Makes 16 buns.
105. E-Z STICKY BUN
You can prepare this at ... to make a sauce. Sprinkle on cinnamon/sugar. Mix ... minutes of baking. Invert bun on a plate. Enjoy your calories.
106. BARBEQUE BEEF ON BUN
2 pounds round steak cut ... cooking meat prepare sauce. Cook 1 chopped onion ... minutes. Add meat mixture and simmer a little while. Serve on buns.
Preheat oven at 375 degrees. ... of the sugar sauce. Make a second layer ... to remain over buns for a few moments to ... Remove pan. Serve warm.
108. STICKY BUNS
Get dough out 15-20 minutes ... Mix ingredients for sauce over low heat. Put some ... 350 degrees for a metal pan or 325 degrees for a glass pan.
109. STICKY BUNS
Butter 9 x 13 pan. ... cinnamon in a sauce pan and bring to a ... Bake at 350 degrees for 30 minutes. Flip pan to serve immediately after baking.
110. CINNAMON BUNS
Grease 9 x 13 inch ... raisins and walnuts. Sauce: Melt butter and sugar; ... hour. As soon as you remove from oven turn over onto serving plate.
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