Results 101 - 110 of 479 for breakfast casserole dry mustard

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Combine all ingredients except paprika and pour into ungreased 8"x13" dish. Sprinkle with paprika. Bake at 350°F for 40 to 45 minutes or ...

Spray 13 x 9 x 2 inch pan with Pam. Line pan with bread. Sprinkle with meat and cheese. In separate bowl mix all the other ingredients. ...

Cook sausage and break into small pieces. Drain well. Break bread into 9x13 baking dish. Add layer of sausage and a layer of cheese until ...

Cook the sausage. Drain the ... bottom of greased casserole (9 x 13 inch). Layer ... Mix the eggs, dry mustard, milk, condensed soup and ... to cut into servings.

Mix all ingredients; put in ungreased 9x13 glass baking dish. Let sit in refrigerator overnight. Take out of refrigerator 1/2 hour before ...



Crumble sausage in skillet. Cook until brown. Drain. Spread cubed bread in a 12 x 12 buttered baking dish. Top with sausage, onions, green ...

Spread croutons in a lightly ... soup, mushrooms, and dry mustard - mix well and pour ... and bake an additional 5 minutes or until cheese melts.

Cook sausage; drain. Break into ... milk, salt and mustard. In greased baking dish, ... Refrigerate overnight. Bake in oven at 350°F for 45 minutes.

Tear up bread and place ... salt, pepper and mustard. Pour over cheese. Bake ... for 35-40 minutes. May be prepared the night before. Serves 6-8.

Tear up 4 slices of ... salt, pepper and dry mustard, if desired. Pour over mixture in baking dish. Bake at 300 degrees for 35-40 minutes. Serves 6.

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