Results 101 - 110 of 157 for breakfast casserole bacon

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Beat eggs, add bread and milk and stir. Add rest of ingredients. Pour in greased 9 x 13 inch glass dish. Refrigerate overnight (it will be ...

Preheat oven to 300 degrees. ... door. Middle of casserole will puff up when done. ... can be mixed up the night before and baked the next day.

Mix first 5 ingredients together. ... bottom of buttered casserole dish. Pour egg mixture over ... and precooked crumbled bacon or sausage. Add more grated ... more. Serve while hot.

Place bread in a 9x13 ... the morning, fry bacon until crisp enough to handle. ... degrees for 1 hour. Remove foil for the last 10-15 minutes.

Combine eggs, salt, pepper and mustard. Slowly stir in cooled milk. Mix in bread and cheese cubes and meat. Pour into buttered 9"x13" pan. ...



Mix salt with eggs; add ... overnight. Bake, uncovered at 350 degrees for 35 minutes. Can substitute finely diced bacon for sausage. Serves 6 to 8.

Beat eggs; add other ingredients. Mix in 9 x 13 inch baking dish. Let set in refrigerator overnight. Bake at 350 degrees for 1 hour and 15 ...

Cook meat and drain. Crumble. Place half of bread, butter side down, in baking pan. Sprinkle cheese and meat over bread. Top with rest of ...

Spread bread on bottom of 9 x 13 inch buttered casserole dish. Add bacon and cheese. Beat eggs and ... butter. Bake 45 minutes at 325 degrees.

Cook onion in butter; blend ... it melts. Fry bacon until crisp; then break into ... minutes at 300 degrees. This is favorite for company. Serves 12.

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