| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 589 for boiling ribs
101. HAPPY SHRIMP
Melt butter over medium heat ... beer and crab boil. Arrange shrimp in sauce ... after 25 minutes. Serve with French bread to dip in the sauce.
Make a rich brown roux ... to taste. Pour boiling water over this mixture to ... crawfish tails and claws. Cook until done. Serve over rice. Serves 6.
103. POTATO SALAD
Steam or boil the potatoes just until tender. ... least an hour before serving; adjust the seasonings just before serving. Yields 4-6 servings.
104. ARTICHOKE SOUP
Saute first 4 seasonings in butter until tender. Blend in flour. Add 5 cups bouillon, Italian seasoning, pepper and few dashes of Tabasco. ...
105. SEAFOOD OKRA GUMBO
Peel and devein shrimp. Set aside in refrigerator. Boil shrimp shells in 2 quarts ... best if cooked a day in advance and refrigerated overnight.
106. CRAB MEAT SALAD
Chop crab legs, celery and hard boiled eggs. Mix with mayonnaise. Chill and serve.
107. DRIED BEAN SOUP
Soak overnight 1/2 cup navy, lima or marrow beans. Add: Cook the soup slowly until the beans are soft, 2 1/2 to 3 hours, add: Remove and ...
108. CRAB PATTIES
Saute onion and celery in butter. Mash potatoes and add spices. In a large bowl put crab meat and other ingredients. Form into patties, dip ...
109. ISRAELI BARLEY STEW
1. Bake eggplant and green ... out skillet with boiling water. Add water to crock ... Stir before serving, garnish with grated cheese. Serves 6.
110. CURRIED EGG SALAD
Grate the eggs and combine with the remaining ingredients. Season to taste. This makes enough for two sandwiches.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables