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Results 101 - 110 of 373 for boiling meatballs
For Meatballs: Combine all ingredients and ... sauce. Bring to boil, stirring constantly, until boiling mixture clears and thickens (about ... asked for recipe ever.
Prepare meatballs: preheat oven to 450°F. ... spoon. Bring to boiling. Reduce heat and simmer, ... bubble, and never boil. If sauce becomes too ... with cheese. Serves 6.
Combine all ingredients except onion ... to 3 cups boiling water. Shape meat mixture into ... Thicken soup with flour and water to make gravy.
104. SWEDISH MEATBALLS
Mix 3 soups, salt and ... stove top until boiling. Mix ground chuck, Tempo ... milk. Form into meatballs and drop into boiling soups. ... mixture to thicken it.
105. ITALIAN WEDDING SOUP
Place chicken in 6 quarts ... pan fry the meatballs until brown. Place meatballs on ... al dente in boiling salted water, approximately 2 cups. ... for a first course.
Mix hamburger, rice, salt, pepper ... cooker, bring to boil. Hand form meat mixture into balls, put in boiling water. Place in carrots, celery, ... with warm corn tortillas.
Form ground beef into meatballs. Place remaining ingredients in ... pot. Heat to boiling. Add meatballs. Boil gently uncovered for 30 to 60 minutes.
108. POLISH MEATBALLS
Combine beef, pork, 1 onion, ... oil and fry meatballs until browned on all sides. Set aside. Boil 4 1/2 cups water. Add ... hot with mashed potatoes.
109. PINEAPPLE MEATBALLS
Mix together first 5 ingredients. ... Bring to a boil. Add cornstarch to vinegar. ... smooth. Add to boiling mixture, cook until thick. Pour over meatballs. Cover. Bake in 350 degree F oven for 30 minutes.
110. HAWAIIAN MEATBALLS
Mix beef, crumbs, onion, egg, ... brown and cook meatballs. Remove meatballs and keep ... mixture thickens and boils. Boil and stir 1 ... green pepper. Heat through.
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