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Results 101 - 110 of 252 for blue cheese dressing
Add 1 tablespoon milk to crumbled blue cheese and cream thoroughly. Add remaining milk and other ingredients. Blend until smooth and creamy.
102. BLUE CHEESE DRESSING
Mix all ingredients well. Stir in blue cheese last. Chill. Makes approximately 3 1/2 cups.
Crumble Blue cheese into bowl. Add and blend ... Makes 1 1/2 cups dressing. Variation: Mix in 3 tablespoons chopped pimento to above ingredients.
104. BLUE CHEESE DRESSING
Crumble blue cheese in small bowl and mash ... Season to taste with salt and pepper. Use right away or cover and refrigerate up to 5 days or so.
105. BLUE CHEESE DRESSING
Blend mayonnaise with blue cheese until smooth. Add all remaining ingredients. Mix well. Cover and chill.
Blend cream, sour cream and Blue cheese together. Add salt, chili sauce ... cover tightly and refrigerate until ready to serve. Yield: 1 1/2 cups.
(Can substitute low-cal sour cream). 1. Crumble Blue cheese as finely as possible with ... 1-2 weeks. 4. Use sparingly, a lot goes a long way!
108. BLUE CHEESE DRESSING
Combine yogurt, half of the blue cheese, sugar, celery seed, and ... remaining blue cheese. Cover and chill. 13 calories per tablespoon. Yield: 1 cup.
Combine mayonnaise, sour cream, blue cheese. Add rest and whisk until semi-smooth. Makes 2 cups.
110. BLUE CHEESE DRESSING
Combine sour cream, blue cheese, milk and lemon peel. Cover and chill to blend flavors. Serve with pineapple boats.
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