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Results 101 - 110 of 568 for blended rice
In a large skillet bring ... vegetables, water, uncooked rice, oregano and hot sauce. ... and heat through. Top with the cheese before serving.
102. VEGETABLE CASSEROLE
Mix all together and bake in a 9 x 13 inch pan at 350 degrees for 30 minutes. Serves 15-20.
103. YAE'S NUT AND BOLTS
Divide all cereals, pretzels and peanuts into 3 pans. Drizzle sauce over cereal and peanuts. Bake at 200 degrees for 1 1/2 hours. Stir ...
104. VEGETABLE HOTDISH
Put in baking dish. Bake at 350 degrees for 45 minutes.
Cook meat and onion. Drain off all fat. Dissolve bouillon in hot water. Stir in cottage cheese. Serve hot over rice or noodles.
106. VEGETABLE DISH
Put rice, vegetables and boiling water ... casserole. Sprinkle French fried onions on top. Bake, uncovered at 350 degrees for 45 go 60 minutes.
107. HAMBURGER STROGANOFF
Brown and drain hamburger. Cook ... the extra wild rice in water and salt. Saute ... the hamburger. Heat and add the sour cream before serving.
108. VEGETABLE HOTDISH
Grease casserole. Break up vegetables and put in casserole. Sprinkle rice over this, and then onion. ... vegetables. Bake at 325 degrees for 1 1/2 hours.
109. SHRIMP CREOLE
Heat oil or butter. Add ... Cook until soft. Blend tomatoes in blender. Add to ... minutes longer. Remove bay leaves. Serve at once over rice.
Prepare rice according to package directions. Cook ... onion together. Mix all ingredients together and bake at 350 degrees for 30 to 40 minutes.
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