Results 101 - 110 of 356 for blanching almonds

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Beat first 3 ingredients and 3 tablespoons water together until smooth. Mix flour, soda and salt and stir into mixture. Add oats and nuts; ...

Combine first 4 ingredients and pat into 9 1/2 inch spring form pan. Cream the cream cheese and sugar and eggs and add heavy cream, ...

Cream butter and sugar until well blended. Add eggs, one at a time, beating well after each addition. Add sifted dry ingredients and mix ...

Bring water to boil in a saucepan; stir in rice and salt. Cover, reduce heat and simmer 15 minutes. Combine 1/3 cup sugar and next 6 ...

Soften gelatine in cold water; dissolve over hot water. Cool slightly; combine mayonnaise, whipped cream, and salt. Fold in remaining ...



Melt butter. Add all other ingredients. Bake 1 hour at 350°F.

In large skillet, melt butter. Lightly spoon flour into measuring cup; level off. Add flour and remaining crust ingredients to melted ...

Prepare grill at least 1/2 hour before cooking time. Adjust grid 6 to 8 inches above the coals. Rinse chicken parts; pat dry. In small ...

Preheat oven to 350 degrees. Whip cream until it holds stiff peaks. Beat in eggs, one at a time (very well). Add extract. Sift together ...

Scald milk in a heavy ... Fold in slivered almonds, the whole almond and ... Makes 4 to 6 servings. Can substitute Cool Whip or vanilla ice cream.

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