Results 101 - 110 of 147 for beef tenderloin sauce

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Marinate beef tenderloin with sugar, soy sauce baking soda cornstarch and water. ... Stir quickly over high heat until mixed. Serve hot. Serves 4.

Mix in a small bowl: ... 2 tbsp. oyster sauce or soy sauce 1 tbsp. ... 1. Cube the beef into 1" squares. Place in ... immediately and serve hot.

Also will need: 1. Finely shred the beef across the grain and mix ... and 1 tablespoon water Stir-fry briefly; remove to a bowl for later use.

Dredge meat in seasoned flour. ... slowly, then add beef, vegetables and sliced olives. ... few minutes and serve at once with rice or noodles.

For 4 people Heat grid well. Place beef on grid and grill on ... beef. Pour soy sauce into small individual serving dishes ... in the soy sauce.



Saute onions, garlic, mushrooms in ... 10 oz. of beef broth and Worcestershire sauce. Simmer 10 minutes, covered. ... melted. Serve over noodles.

1/4" x 1/4" x 1 ... lightly golden. Add beef peppers, onions and grated ginger. ... brown sugar, hoisin sauce, pepper, beef broth to ... rice. Yield: 8 servings.

Combine first 8 ingredients and mix well. Place meat in large shallow pan; pour wine mix on top. Cover and refrigerate 8 hours, turning ...

Cut beef into narrow strips against the ... cold water and soy sauce. Add to mixture. Stir until thick and sprinkle with parsley. Serve with rice.

Cut beef, red pepper, and Chinese leeks in strips. Coat tenderloin with egg white and then ... pan. Add soy sauce and water; stir in red ... sprinkle with sesame oil.

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