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Results 101 - 110 of 153 for beef pepper sandwiches
Place meat in roaster. Mix remaining ingredients together and add enough water to cover meat about 1/3 of height. Roast at 350 degrees ...
102. BARBECUED BEEF
Spray cooking spray in large Dutch oven; place over medium heat until hot. Cook trimmed roast on all sides until browned. Remove from pan; ...
Place roast in roasting pan. ... with salt and pepper and marjoram. Lay onion slices ... juice. Spoon juice over meat. Cover, heat at 350 degrees.
Shred or grind meat. Add rest until well blended. Put in hamburger buns and wrap each in foil. Heat in 350 degree oven for 20 minutes. They ...
Place whole roast into large pot; salt and pepper meat. Pour 7-UP over meat ... or increase proportionately for smaller or larger departments.
Cook in crock pot 24 hours on low. Meat should shred and fall apart. Serve on rolls.
Add all ingredients; mix well. Cook in slow cooker about 3 hours or until done. Add your favorite barbecue sauce to give it a taste all ...
Cook, covered, at 275 degrees ... with fork. Makes 25 sandwiches. Freezes perfectly. Use leftovers for enchiladas etc. I cook above in crock pot.
Brown meat in Dutch oven. Cover meat with water. Add spices. Cover and simmer for 8 hours. Before serving take a fork and break meat apart. ...
MICROWAVE: Combine all ingredients except beef in 1/2 quart casserole dish. ... power for 10 minutes or until flavors blend. Makes 6 to 8 servings.
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