Beef-Ribs Soup - Recipes - Page 11

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Results 101 - 105 of 105 for beef-ribs soup

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101. HAMBURGER SOUP

Brown meat, stirring. Blend tomatoes; add to meat and add all remaining ingredients and simmer about 1 1/2 hours. To make a smaller batch, ...

102. BEEF VEGETABLE SOUP

Place the first 7 ingredients in large Dutch oven. Brown beef; drain well and add ... a rolling boil. Reduce heat and simmer for 30-45 minutes.

103. BEEF-BARLEY SOUP

1. Heat olive oil in ... boil. Add short ribs and barley. Reduce heat and ... Skim fat off soup. Cut meat off bones in ... and return to soup.

104. BEEF BROTH

Put meat, bones and water ... reserve meat for soup. Chill stock overnight; skim ... hearty soup, do not strain broth. Add 2-3 cups cooked pasta.

105. BEEF IN SOUR CREAM DILL GRAVY

Simmer meat in water with ... Add cooked, cubed beef. Simmer only, do not ... dumplings. HINT: Cook "soup" the day before and ... be served as soup.

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