Results 101 - 110 of 348 for apple ice cream

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Separate dinner roll dough into ... well. Place 1/2 apple in the center of each; ... Serve hot with whipped or ice cream or serve plain. Serves 4.

Preheat oven to 375°F. Spread the sliced apples over the bottom of a ... Serve warm or at room temperature with the whipped cream if desired.

Preheat oven to 425 degrees. ... apart. Using 1 apple per tart, overlap apple slices ... to plates. Serve warm with ice cream or creme fraiche.

Preheat oven to 350°F. Unroll ... triangles. Cut each apple into eight wedges. Wrap a ... brown. Serve warm with ice cream. Yield: 16 servings.

Add ingredients in order they ... deep dish crust use 15 caramels, 1/2 cup flour, 5 cups apples, 1 cup caramel topping and 1 teaspoon lemon juice.



Preheat oven to 425°F. In ... bubbling. Cool crisp slightly on wire rack to serve warm. Serve with whipped cream or ice cream if you like.

Slice pound cake and place ... and stir just until heated thoroughly. Place several spoonfuls over cake. Top with a scoop of vanilla ice cream.

Mix sugar, oil and eggs. Then add all other ingredients and bake at 350°F for 50 minutes in a 9 x 11 pan. Beat until mixed well with ...

Mix ingredients one at a time in order given above. Pour in tube pan. Bake 1 hour 350 degrees F. Boil 3 minutes, let cool, spread on cake.

Combine all ingredients in bowl of food processor and process until smooth. Refrigerate. Makes about 2 1/2 cups. Great with fresh fruit or ...

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