Results 101 - 110 of 460 for apple dumplings 7 up

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Spray 9 x 13 inch ... Roll the quartered apples in the crescent rolls. Place ... 45 minutes - 1 hour at 350°F or until the apples are soft.

Make sauce by heating all ... set aside. Pare apples. Roll crecent rolls very ... sauce and bake for 35 to 40 minutes at 425 degrees. Serve warm.

Mix and roll out like ... with 2 cups apples, cinnamon and nutmeg. Dot with butter. Roll up as a cinnamon roll. Cut ... 350°F for 45 minutes.

Mix. Bring to boil. Pour over apples.

Heat oven to 375 degrees. ... Cover with chopped apples, enough to cover. Next, ... to taste. Roll up and cut into 2-inch slices. ... Pour over apple dumplings. Bake 25 to 30 ... yogurt, depending on taste.



Spread apples in 9"x13" baking dish. Combine ... brown, basting occasionally. This recipe comes from my great-great grandmother. Yield: 8 servings.

For 4 dumplings: Boil together above ingredients ... Fill cavities of apples with mixture of: 1 tsp. ... points of pastry up over apple, overlap, moisten and ... cream or whipped cream.

Separate rolls into 8 triangles. Quarter each apple and peel. Wrap a quarter ... cinnamon. Bake at 350°F for 30 to 40 minutes. Serves 4 to 8.

Spray 8 1/2 x 11 ... pan. Cut peeled apple into 8 sections. Wrap each ... pour directly over dumplings.) Bake uncovered for 20 minutes in preheated 350°F oven.

Melt 1 stick of butter ... place peaches or apples in each biscuit and fold ... liquid mixture over dumplings. Bake at 350 degrees for 30 minutes or until brown.

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