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Results 101 - 110 of 213 for any meat meatballs
Form 10-12 medium sized meat balls. Heat oil in large fry pan. Brown meatballs evenly and cook until done. ... meatballs. Heat and serve over rice.
102. MEAT BALLS
Combine hamburger, bread crumbs, eggs ... mix. Make into meatballs. Mix together sauerkraut, cranberry ... uncovered at 350°F for 2 hours.
103. OVEN MEAT BALLS
Mix meat, crumbs, spices, onion and ... 15-20 minutes. Put meatballs in casserole dish. Mix soup ... cream. Pour over meatballs and heat thoroughly.
Form ground beef into meatballs. Place remaining ingredients in ... Heat to boiling. Add meatballs. Boil gently uncovered for 30 to 60 minutes.
In a large pot, pour ... lightly. To make meatballs, take 1 egg, 1/2 ... simmer and cook for approximately 2 1/2 to 3 hours, stirring occasionally.
Combine onions, crumbs, Parmesan and ... c. mozzarella. Combine meatballs, sauce, water and garlic, ... This is easier to eat than a meatball sub!
107. PORCUPINE MEAT BALLS
Mix all ingredients together in ... Form into small meatballs (about 8 or 9). Pour ... meatballs. Cover with foil and bake 1 hour at 350 degrees.
108. BARBEQUE MEATLOAF
Mix all ingredients for the ... sauce ingredients together and pour over the meatballs. Bake 1 1/2 hours at 350 degrees basting several times.
109. FREEZER MEAT BALLS
Combine eggs and milk; stir ... Shape into 1-inch meatballs. Bake meatballs, half at ... in a sauce for use as an appetizer, etc. Makes 6 dozen.
110. PORCUPINE MEAT BALLS
Combine beef, rice, egg, onion, ... thoroughly. Form into meatballs using about 2 tablespoons mixture ... done. Yield about 2 dozen meatballs.
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