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Results 101 - 110 of 123 for angel nuts
In large, clear bowl, tear ... rest of ingredients. Top with Cool Whip and sprinkle with nuts. Best if refrigerated a few hours before serving.
Combine above ingredients. Mix thoroughly. ... confectioner's sugar, butter, and vanilla, until smooth. Frost bars and sprinkle with nuts and coconut.
103. CARAMEL ANGEL BARS
Line a jelly roll pan ... consistency. Add more powdered sugar, if necessary. Spread on cooled cake. Top with chopped nuts. Cut into finger size slices.
Place cake in bottom of ... into candy bar mixture and pour over cake. Sprinkle with nuts. Chill until set or freeze if desired. Cut in squares.
105. ANGEL MYSTERIES
Grind fruits, nuts, cereal, alternating for thorough ... container. Yield 4 1/2 dozen 1 inch balls. Note: These are better the second day! Super!
106. ANGEL GRAHAM BARS
Mix sugar, milk, butter, and ... boil; add vanilla, nuts, coconut, and 1 cup ... enough milk to spread over crackers. Cool and cut into squares.
107. ANGEL FUDGE
Place coconut in blender. Start blender and keep refeeding coconut (as it flies to sides). Back down into whirlpool created by the blades. ...
108. ANGEL FOOD COOKIES
Roll teaspoon of dough into balls. Dip in cold water, then in white sugar, just top of dough. Place on ungreased cookie sheet. Bake at 350 ...
109. ANGEL FOOD BARS
Cream butter, sugar and add eggs, coconut, vanilla and crushed wafers. Mix well. Put in buttered 9"x13" pan. Bake at 325 degrees for 25 ...
110. ANGEL FLUFF BARS
Melt butter and chocolate bits. ... Add marshmallows and nuts. Butter a 13 x ... with the remaining coconut and press down. Chill 1 1/2 hours.
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