1 c. sugar
3 eggs
1 1/2 c. coconut
1/2 c. butter
1 (12 oz.) box vanilla wafers
1 tsp. vanilla

Cream butter, sugar and add eggs, coconut, vanilla and crushed wafers. Mix well. Put in buttered 9"x13" pan. Bake at 325 degrees for 25 minutes.

FROSTING:

1/2 c. butter
1 c. brown sugar
5 tbsp. cream
1/2 c. nuts

Mix and cook 3 minutes. Spread on bars. While warm, place under broiler for a few minutes.