Results 1 - 10 of 157 for zucchini relish no sugar

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Coarsely grind the onions and peppers. Stir in zucchini and salt. Cover and allow ... syrup, boiling until sugar dissolves and mixture has thickened. ... bath for 10 minutes.

Put unpeeled squash through the ... a boil. Add sugar, turmeric, dry mustard, mustard ... caps. Process in a boiling water bath for 5 minutes.

Combine zucchini, onion, green and red ... minutes. Pack hot relish into hot jars, leaving 1/4-inch ... boiling-water canner. Makes about 4 half-pints.

This relish far surpasses any cucumber relish ... sterilized jars. Note: No processing is necessary according to ... bath canner for 10 minutes.

Mix zucchini and salt together and let ... well. Combine all ingredients in large pot. Bring to a boil. Boil 15 minutes. Seal in hot clean jars.



This recipe has been a big hit with my friends. I always end up making at least two batches; one to give away and one to last us all year. ...

Mix the above and let ... 30 minutes. Pour into hot sterilized jars and seal. Makes about 7 pints. Super on hot dogs - better then sweet relish.

Mix together zucchini, peppers, onions, and salt. ... ingredients; bring to boil; add relish and let boil 5 minutes. ... and seal. Makes 6 pints.

Chop or grind squash, onions ... Mix together vinegar, sugar, salt and spices; bring to a boil. Put in relish mixture and bring all to ... Fill jars and seal.

As any vegetable gardener knows, ripe zucchini is abundant in late summer, ... This colorful zucchini relish has a crisp, tart flavor ... hot jars and seal.

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