Wrapped Scallop Lemon - Recipes

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Results 1 - 10 of 10 for wrapped scallop lemon

1. BACON WRAPPED SCALLOPS

Cut large scallops in half. Wrap each scallop in half a ... drizzle with olive oil before broiling. Serve with lemon wedges. Yields about 2 dozen.

2. BACON-WRAPPED SCALLOPS WITH LEMON-CHIVE SAUCE

Cut bacon in half crosswise. Wrap each scallop in a piece of bacon, ... pan; brush with lemon-chive sauce. Broil 6 inches ... blended. Yield: 1/4 cup.

3. BACON WRAPPED SCALLOPS

Preheat broiler. Dip sea scallops in melted butter. Sprinkle both sides of scallops with lemon pepper seasoning. Wrap each with 1/2 slice of ... crisp. Makes 15 servings.

4. BACON WRAPPED SCALLOPS

Mix olive oil, lemon juice and pepper in small bowl. Pour over scallops and marinate in refrigerator for about an hour. Wrap each scallop with 1/2 strip ... of scallops. Serve hot.

5. BACON WRAPPED SCALLOPS

Wrap each piece of scallop with a piece of bacon. ... with Greek seasonings, lemon juice and pepper. Place on ... immediately. Makes 40 to 44 appetizers.

6. SCALLOPS WRAPPED WITH BACON

Wash scallops well and pat dry. Cut ... to a slice. Wrap bacon around scallops and place ... broiler. Make a lemon, butter, garlic sauce by ... just start to brown.

7. GRILLED PANCETTA WRAPPED SCALLOPS

SCALLOPS: Wrap pancetta securely around each scallop. ... and flavor with lemon juice, salt and pepper. PLATE ... with chiffonade of radicchio.

8. BACON-WRAPPED SCALLOPS

Wrap each scallop with a piece of bacon; ... with seasonings and lemon juice. Place on a rack ... once. Serve immediately. Yield: 40-44 appetizers.

9. BACON-BROILED SCALLOPS

1. Rinse scallops with running cold water to ... crosswise in half; wrap each half around a scallop, ... Remove toothpicks. Arrange bacon-wrapped scallops on platter. Garnish with watercress and lemon wedges.

10. SHRIMP AND SCALLOP SPEAR-IT

Cut bacon slices in half and wrap half strip around each scallop. Melt butter and add lemon and dill. Season with salt ... mushroom half, then wrapped scallop. Repeat, ending with shrimp. ... Baste frequently with butter.

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