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whole onions deep fried
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whole onions deep fried
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1.
DEEP FRIED ONION RINGS
1. Peel and cut
onions
into 1/4 inch thick slices, ... moistened. 3. Fill
deep
fat fryer or 2 to ... salt before serving. Makes 6 to 8 servings.
Ingredients: 7 (egg .. flour .. milk .. oil .. salt ...)
2.
DEEP-FRIED ONION RINGS
Peel and cut
onions
into 1/4-inch rings. Combine egg, ... brown. Remove from oil and drain on paper toweling. Sprinkle with salt before serving.
Ingredients: 7 (egg .. flour .. milk .. oil .. onions .. salt ...)
3.
DEEP FRIED ONION RINGS
Peel and cut
onions
into 1/4 inch thick slices; ... until moistened. Fill
deep
-fat fryer or 2 to ... vegetable dishes or on top of casseroles.
Ingredients: 7 (egg .. flour .. milk .. oil .. salt ...)
4.
CORN DOGS AND DEEP FRIED ONION RINGS
Double recipe for more than ... frankfurter, dip in batter,
deep
fry until brown.
Deep Fried Onion
Rings: Soak
onion
rings in milk before frying.
Ingredients: 6 (cornmeal .. egg .. frankfurters .. milk .. sugar ...)
5.
BATTER FOR FISH, ONION OR DEEP FRIED FOODS
Sift all together. Mix: 1 beaten egg
Ingredients: 3 (flour .. salt ...)
6.
DEEP FRIED ONION RINGS
Peel and cut
onions
into 1/4 inch slices. Separate ... Heat oil in
deep
fryer to 375 degrees. Using ... 250 degrees. Freeze leftover
onion
rings.
Ingredients: 6 (flour .. milk .. oil .. onions .. salt ...)
7.
DEEP FRIED ONION RINGS
Mix together and put in blender or food processor until smooth. Put in Baggie with dry flour. Dip into bowl of tempura (egg mixture). Let ...
Ingredients: 4 (baggie .. flour .. yolk ...)
8.
CHERYL'S DEEP FRIED FISH BATTER
Note: Do not use a ... fish and drip off excess and
deep
fry at 350°F. Fry only 2 or 3 pieces at a time. turn once and remove when golden brown.
Ingredients: 11 (buttermilk .. flour .. oil ...)
9.
SCRUMPTIOUS DEEP FRIED CHICKEN
1. In a large resealable ... pepper, salt, Accent,
onion
powder, cayenne pepper and poultry ... 2. In a
deep
-fat fryer, heat oil to ... won't stick to basket.
Ingredients: 13 (accent .. eggs .. flour .. paprika .. salt ...)
10.
DEEP FRIED SHRIMP
Combine batter ingredients in order ... batter. Fry in
deep
hot fat at 375 degrees ... sauce. Combine all ingredients and chill. Makes 1 1/4 cups.
Ingredients: 13 (flour .. juice .. oil .. onion .. salt .. sauce ...)
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