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Results 1 - 10 of 37 for white dessert sauces
In a small bowl beat ... and creamy. Prepare dessert topping mix according to package ... smooth, don't boil. Serve warm over pie (or ice cream).
Mix the corn starch and ... Beat the egg whites until they are stiff. When ... add the orange and lemon juices. Serve cold over the orange fluff.
Place all ingredients in blender or mixer. Beat well. Let batter stand for 1 hour. Stir well before using. Preheat well seasoned 7 or 8 ...
Divide ice cream into 6 ... fit centers of dessert shells. Be sure cake extends ... meringue. Beat egg whites and cream of tartar until ... thick layer of meringue.
Let stand 10 minutes. Add eggs, salt, cinnamon and nuts; mix well. Add flour and soda. Place in 9 x 13 inch pan. Bake at 350°F for 45 ...
Mix all ingredients in one ... Serve with warm orange sauce. Beat egg and add rest of ingredients. Cook until thick. Serve warm over Apple Dessert.
Cut sugar and butter together. ... cream and vanilla. Simmer 20 minutes. This is also good on ice cream if there is any left when dessert is gone.
Sift flour with salt and ... add cherries. Sprinkle white sugar over cherries. Put remaining ... butter and flavoring. Serve over Cherry Dessert.
Line bottom of 9 x ... in refrigerator uncovered for 2 days to let pudding soften graham crackers. Mix the above and spread on top of dessert.
Place apples in mixing bowl. ... stirring constantly. Cook, stirring until mixture thickens a little. Stir in vanilla. Serve hot over warm dessert.
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