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white bolognese sauce
Results
1 - 10
of
10
for
white bolognese sauce
1.
BOLOGNESE STUFFED MUSHROOMS
Cut vegetables to a uniform ... brown. Stir in
bologneses sauce
, gently simmer for a ... melted and browning. Serve with crusty bread for juices.
Ingredients: 13 (cheese .. cloves .. mince .. mushrooms .. onions ...)
2.
RISOTTO ALLA BOLOGNESE
First make the
sauce
. Melt the butter in ... remaining butter, the
bolognese sauce
and grated cheese and ... for 1 minute, stirring frequently.
Ingredients: 20 (basil .. beef .. rice ...)
3.
BOLOGNESE SAUCE
Cook bacon in butter until ... and cook until
sauce
thickens, stirring constantly. Blend in ... stirring the mixture well. Makes about 5 cups.
Ingredients: 20 (bacon .. broth .. clove .. cream .. nutmeg .. prosciutto ...)
4.
BOLOGNESE SAUCE
In large saucepan melt butter. ... paste, stock and
white
wine. Simmer 1 hour. Remove ... 400 degrees for 15 minutes or until cheese is melted.
Ingredients: 13 (beef .. bouillon .. bread .. carrots .. cheese ...)
5.
PASTA WITH BOLOGNESE SAUCE
In large pan heat butter ... stir in cream. Cook pasta according to package. Serve
sauce
over pasta. Sprinkle with mozzarella or Romano cheese.
Ingredients: 13 (beef .. bouillon .. carrots .. cream .. ham .. oil ...)
6.
BOLOGNESE SAUCE
Dice the bacon and saute until brown. Remove. Add the butter to the bacon fat and saute the onions, carrots and the celery over low heat ...
Ingredients: 11 (bacon .. beef .. chop .. cream .. inn ...)
7.
BOLOGNESE SAUCE
In large saucepan over medium ... spaghetti according to package directions; drain. Serve
sauce
immediately over hot spaghetti. Makes 6 servings.
Ingredients: 15 (beef .. broth .. milk .. pieces .. salt .. spaghetti ...)
8.
BOLOGNESE MEAT SAUCE
Melt butter with oil in ... simmer 1 to 1 1/2 hours until medium consistency. Add cream. Cook 5 minutes longer. Approximately 3 cups of
sauce
.
Ingredients: 10 (cream .. oil .. tomatoes .. veal ...)
9.
LINGUINE ALLA BOLOGNESE
Heat butter and olive oil ... stock and dry
white
wine; season to taste with ... hour, or until
sauce
has thickened slightly. Add cream ... and serve the
Bolognese Sauce
and freshly grated Parmesan. Serves 6.
Ingredients: 17 (bacon .. beef .. cream .. leaf .. nutmeg .. oil ...)
10.
LASAGNA BOLOGNESE
Fry 6 slices of bacon ... Add: 2 tbsp.
white
vinegar 1/4 c. tomato
sauce
1 1/2 c. beef bouillon ... dressing. Serves 8 (1 large portion each).
Ingredients: n/a
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