Results 1 - 10 of 34 for watergate pie

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Mix crushed pineapple, cherries, and ... thoroughly. Spoon ingredients into graham cracker pie shell. Chill and serve with Cool Whip topping if desired.

There are 4 layers to this recipe. Use an 8 x 12 inch baking dish. 1ST LAYER: Mix together the following ingredients: 1 cup flour, 1 cube ...

13 x 9 inch pan. 350 degree oven. Mix and spread in pan. Bake for 15 minutes. Mix and spread over cooled crust. Mix 2 boxes instant ...

Pour dry pudding mix over undrained pineapple and mix. Add marshmallows and nuts. Slowly fold in softened Cool Whip. Refrigerate 3 to 4 ...

Combine dry pudding mix with Cool Whip; then add other ingredients. Mix thoroughly and chill for several hours before serving.



Stir pudding mix, undrained pineapple, marshmallows and pecans in large bowl until well blended. Gently stir in whipped topping; cover. ...

Soften Cool Whip and blend in dry pistachio pudding, by hand. Fold in crushed pineapple with juice, marshmallows and pecans. Refrigerate ...

Combine pudding mix, pineapple, marshmallows, nuts, and cherries in a large bowl. Mix well. Fold in whipped topping. Chill until ready to ...

Mix all ingredients together in a large bowl and chill. Good for several days.

Mix first 4 ingredients together. Add pudding mix. Mix well and refrigerate.

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