Results 1 - 10 of 1,460 for vegetables butter sauce

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Preheat oven to 350°F. Grease a 9x13-inch pan and dust with flour; shake out any excess. Combine all ingredients, mixing with a wooden ...

Fill a heavy bottomed, deep-sided ... small saucepan, melt butter over low heat with minced ... prefer a smoother sauce, a stick blender may ... dip and celery sticks.

In 5-quart saucepan, add unpeeled ... over onions. Make sauce (see below). Pour sauce over ... medium heat, melt butter; stir in flour, ginger, ... boils and thickens slightly.

Preheat oven to 350°F. In ... spoon, transfer cooked vegetables to a bowl filled with ... color when cooled. Butter a casserole baking dish and ... 1/2 teaspoon soy sauce and the mushroom soup. Pour ... before baking, if desired.

Wash the chicken pieces and ... in. Add the vegetables, rice, and remaining ingredients. ... serve. Serve right in the foil for easy cleanup!



Slice eggplants into rounds half ... minutes. And tomato sauce, half can water (or ... medium saucepan, brown butter and flour; stir in warm ... cutting into serving portions.

Snap the tough ends off ... the following Hollandaise sauce. In a saucepan, beat ... the chunks of butter, one at a time, ... for making Eggs Benedict.

Cut wings at joint and ... medium saucepan, melt butter, add garlic honey and soy or teriyaki sauce. Stir well; simmer for ... sauce on the side.

In saucepan, place water, butter, the vegetables and onion. Cover and bring ... heat; stir until sauce is smooth. Add the chipped ... sticks. Makes 4 servings.

Note: If the marinade is made in the blender, 2 whole garlic cloves can replace the garlic powder. Heat grill to about 350-375°F. Combine ...

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