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Results 1 - 10 of 23 for turbot fillet
1. FISH TACOS
Melt butter in skillet, add fish and cook over medium heat until fish is cooked and flakes easily. If the fish is sticking, add a little ...
Preheat oven to 400 degrees. Melt butter in frying pan saute mushrooms and onions 5 to 10 minutes. Blend in parsley, salt, pepper, lemon ...
Wash and pat turbot dry with paper towels. Arrange ... degrees for 10 minutes per inch of thickness. Garnish with watercress. Makes 4 servings.
In large skillet, melt Promise; ... Add mushrooms. Roll fillets. Arrange in sauce. Cover. ... sprinkle with parsley if desired. Makes 4 servings.
Combine all ingredients. Pour over fillets which have been placed in a shallow baking dish. Broil until browned (10 to 15 minutes).
Steam vegetables 10 minutes. Cut fish into 1" cubes, fry 10 minutes in oil with sliced onion. Prepare 2 packages of Rice-a-Roni, add 1 ...
In large skillet melt butter; ... Add mushrooms. Roll fillets, arrange in sauce. Cover. ... sauce around fish; sprinkle with parsley if desired.
8. DILL FISH
Preheat oven to 350 degrees. Squeeze lime juice over fillets and marinate for at least ... 5-10 minutes or until fish flakes easily. Serves 6.
Dry fillets and arrange in single layer ... minutes or until fish flakes. Sprinkle with 1/4 cup cheese and return to oven 5 minutes until it melts.
Make roux: Combine flour and ... hot. Rinse fish fillets in cool water and pat ... minutes. Let stand 2 minutes. Serve on hot cooked rice. Serves 4.
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