Results 1 - 9 of 9 for toffee crisp

Cream together butter, sugar and vanilla. Add flour, mix well. Stir in chocolate pieces and nuts (makes a stiff dough). Press mixture on an ...

Combine sugar, salt, water and butter; heat to boiling. Cook to light crack stage (285 degrees). Add 1/2 cup of the nuts. Pour onto ...

Bring brown sugar and butter to a boil and cook until thickened. (Mixture will foam and quickly thicken). Spread over approximately 45 ...

Cream butter, sugar and vanilla; add flour and mix well. Stir in chocolate chips and walnuts. Press into an ungreased 10x15 inch pan. Bake ...

Place butter and sugar in medium saucepan. Stir constantly over medium heat until mixture caramelizes (becomes light caramel color and has ...

Cream together first 3 ingredients. Add flour, mix well. Add chocolate chips and nuts. Press into ungreased 15 1/2 x 10 1/2 inch cookie ...

Oil an 8 inch spring form pan. Crush 14 macaroons and spread on bottom and press. Spread softened chocolate ice cream on top. Drizzle 2 ...

In a saucepan, combine toffee, sweetened condensed milk, and ... mixture, then in cereal. Arrange on a baking sheet. Store in refrigerator. Makes 24.

Cream together first 3 ingredients. Add flour; mix well. Add chocolate chips and nuts. Press into ungreased 15 1/2 x 10 1/2 inch cookie ...

 

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