Results 1 - 10 of 135 for thyme lamb

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Wash the lamb shanks and pat dry with ... not tender yet, continue with braising process. Serve with mashed potatoes and a good red wine. Enjoy!

Frenching means to trim away ... saucepan and arrange lamb in steamer. Cover tightly and ... lamb thoroughly with thyme, then spread with brown ... 10 minutes before carving.

Brush lamb chops on both sides with ... salt, black pepper, thyme, and sage. Sprinkle bread ... with lemon slices and parsley. Makes 4 servings.

Cut the lamb into 1 1/2-inch chunks. Mix ... diced onion, garlic, thyme and 1/2 bunch chopped parsley. ... colorful skewer over a mound of pilaf.

Mix lemon juice, dill, thyme, basil, olive oil and ... chopped garlic marinade lamb chop in the above mixture ... rice and Mediterranean salad.



Have butcher "french" the rack of lamb for roasting. Cover ends of ... Sprinkle lamb with thyme, pepper and salt to ... new potatoes on the side.

Preheat oven to 450 degrees. Place the lamb in a large shallow roasting ... mustard, garlic, rosemary, thyme, salt and pepper - ... or watercress. Serves 8.

1. Heat the broiler. 2. Rub the lamb chops all over with the ... side for medium-cooked lamb. 4. Serve with lemon wedges, if desired. Serves 4.

Preheat oven to 375 degrees. ... small slits in lamb. Fill slits with paste; ... slightly thickened. Stir in mint; pour into a serving dish. Serves 4.

Cut garlic into slivers and insert randomly into lamb, using point of sharp knife. Mix together thyme, oregano, rosemary, salt, pepper, ... Serve with roast lamb.

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