The original version of this ... Cut up the chicken and and the pork tenderloin into 1/2 inch cubes. Add ... a simmer. Thinly slice the soaked mushrooms. Add the ... chopped parsley or cilantro.
If using large boneless chicken breasts, fillet each half breast into two slices to yield 12 pieces including tenderloins. Use flat of meat ... pasta, green vegetables, salad.