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Results 1 - 10 of 15 for tender sirloin roasts
Sprinkle both sides of meat ... 1/2 hour. Marinate roast or steaks in spice mixture ... an hour. Cook steaks to suit. Marinade has great taste!
Ingredients: 9 (juice .. marjoram .. oil .. onion .. steak .. thyme ...)
Combine marinade ingredients. Pour small amount (enough to cover bottom) in a 9x13 pan. Place beef in pan; top with remaining marinade. ...
Ingredients: 5 (oil .. vinegar ...)
Sprinkle both sides of meat ... remaining ingredients. Place roast in glass pan and your ... Takes about 30 minutes for medium rare. Slice thinly.
Ingredients: 13 (ketchup .. mustard .. oil .. roast .. salt .. sauce ...)
Slice beef into bite-size chunks, ... saute onion until tender; remove from pan and ... Serve with noodles. Makes 4 servings (a 1 skillet meal).
Ingredients: 9 (cream .. mushrooms .. nutmeg .. onion .. roast ...)
Sprinkle both sides of meat ... cook onion until tender. Add coffee, vinegar, soy ... Pour mixture over roast, cover with foil and ... meat in when served.
Ingredients: 9 (coffee .. roast .. sauce .. seeds .. vinegar ...)
Sprinkle with tenderizer; rub well. Take flour, salt, pepper, garlic powder and mix. Cover meat, rubbing into meat on all sides. Spray ...
Ingredients: 5 (flour .. roast ...)
Tenderize meat. Brown in Gravy master in frying pan. Mix soup and soup mix with one can of water in crock pot. Add meat and remaining ...
Ingredients: 5 (broil .. soup ...)
Ingredients: 12 (chunks .. mushrooms .. mustard .. oil .. onions ...)
Pierce meat generously with fork. Cover with marinade and refrigerate at least 8 hours or overnight. Bring to room temperature before ...
Ingredients: 5 (oil .. vinegar ...)
Combine ingredients except for ginger ... with hamburger. Marinate sirloin steak tips in bite-sized pieces ... Use chicken breast tenders or legs. Marinate chicken overnight ... 3-5 lb beef roast overnight in sauce (refrigerated). Pour ... with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)