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Results 1 - 10 of 24 for tapioca glaze
Measure sugar, tapioca flour or cornstarch and salt ... part of hot glaze over them. Add remainder of ... refrigerator. Serve with whipped cream.
Combine orange juice, sugar, salt, ginger, butter and tapioca in a small bowl. Place ... to make a thicker sauce. Great with ham. Serves 6 to 8.
Place all the above ingredients ... and bake in bundt pan or tube pan for 1 hour and 15 minutes at 350 degrees. Beat together. Glaze while hot.
Preheat oven to 350 degrees. ... While still in pan punch holes and pour glaze over cake. Turn out after 15 minutes. Mix well and pour over cake.
In medium bowl, mix flour, ... cherries, juice, sugar, tapioca, cornstarch and flavorings. Cook, ... seal; flute. For glaze, brush lattice and edge ... overbrowning. Cool and serve.
6. RHUBARB PIE
Heat oven to 450 degrees. ... and 1 tablespoon tapioca. Sprinkle evenly over bottom ... of steam. For glaze, brush top crust with ... room temperature before serving.
Mix powdered sugar with small ... bake until done. 45 minutes to 1 hour. Set on rack. When almost cool, drizzle with glaze and sprinkle with nuts.
Place mixes in mixing bowl. ... and add Banana Glaze. (Mash banana and add lemon juice. Gradually add powdered sugar, beating between additions.)
Sift together flour, salt, soda, baking powder, and spices. Beat eggs; mix in sugar, oil, plums, vanilla, and dry ingredients. Stir in nuts ...
Combine apples, cranberries and orange ... into shell. Combine tapioca, cider, orange juice and ... filling in it will make for a crisper crust.
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