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Results 1 - 10 of 27 for summer cocktail
Mix all ingredients in blender with ice. It will be like "slush". Serve in stemmed glasses.
Drain fruit, reserving 1 cup of the juice. Purée fruit with reserved juice and lemon juice in a blender. Add frozen yogurt in small chunks, ...
3. CANOPIES
Mix all together (can make ahead) and put on bread. Broil until cheese melts. Serve warm.
Mix the pudding with the fruit and refrigerate. You may also add miniature marshmallows if desired.
Drain and save juice from: Mix pudding using juices from fruit. Add fruit and Cool Whip and beat together. 6 to 8 servings.
6. SUMMER PUNCH
Empty all into large punch bowl. Garnish with sliced fruit. You'll have to adjust quantities to your taste - I find it's easiest to change ...
Mix Jello and cream cheese ... juice from fruit cocktail (add enough water to make ... very thick and fluffy. Serve chilled from refrigerator.
Cut the top out of ... hollow. Drain fruit cocktail and pour into melon. Fill ... using a small melon scoop and add to fruit. Serve and enjoy.
Cream lemon juice, minced onion ... covering completely. Spread cocktail sauce over crab. Sprinkle with ... (Pepperidge Farm Hearty Wheat go well.)
Drain oranges and fruit into bowl. Measure out 1/2 cup; add to pudding.
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