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Results 1 - 10 of 20 for stuffed banana pepper
Wash peppers. Make slice down on ... all ingredients except banana pepper and bacon. Stuff peppers, ... Bake at 375 degrees until bacon is cooked.
Ingredients: 8 (bacon .. cheese .. onion .. tomato ...)
Remove chorizo from its casing ... aside. Prepare the peppers by slicing off tops and ... dimension and relief for the heat of the enchilada sauce.
Ingredients: 7 (cheese .. peppers .. sausages .. tomato ...)
Cut banana peppers in half and clean. Put ... wash and dip stuffed peppers in wash and then in ... deep fry until meat is done and golden brown.
Ingredients: 9 (beef .. cheese .. eggs .. flour .. milk .. peppers ...)
Blanch peppers in boiling water for 2 ... the pan. Place stuffed peppers in pan in one ... for 45 minutes. Serve with macaroni salad as a buffer.
Ingredients: 23 (basil .. cheese .. crumbs .. flakes .. garlic .. nuts ...)
Clean peppers and split down sides. Drop ... mixture until melted. Fill peppers and wrap in crescent rolls. Bake in 350°F oven until brown.
Ingredients: 7 (cheese .. onion .. peppers .. rolls .. salt ...)
Wash and core peppers. Blend 8 ounce cream ... pastry bag. Cover with plastic wrap and chill several hours. Slice 1/2 to 3/4 inch thick to serve.
Ingredients: n/a
Allow approximately 10 to 12 peppers per quart jar to determine ... allow to cool. This quantity of brine fills approximately 8 jars of peppers.
Ingredients: 3 (sugar .. vinegar ...)
Melt butter, add bouillon cube ... mix well. Split peppers down one side. Clean out ... on top of each pepper and cook until cheese is bubbly.
Ingredients: 13 (bouillon .. celery .. flakes .. garlic .. mayonnaise ...)
Cut peppers lengthwise taking out seed pods. ... batter and drop in a deep fryer unitl brown. (I add 1 tablespoon of chili powder to my meat.)
Ingredients: 5 (meat .. peppers ...)
Cut 1/2 inch off tops of peppers and set aside. Remove cores ... baking dish. Prop stuffed peppers against pepper halves, stacking ... in refrigerator before baking.
Ingredients: 11 (oil .. parsley .. peppers .. puree .. rice .. salt ...)