Tip: Try peach banana jam for more results.

Results 1 - 10 of 14 for strawberry peach banana jam

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Mix cookie mix, shortening and ... manner. Mix 1/2 cup orange marmalade or apricot jam with 2 tablespoons water and spoon over fruit. Refrigerate.

Preheat oven to 375 degrees. ... until set. Slice banana, strawberries and peach into thin slices; set aside. ... orange juice and jam in small saucepan. Stir constantly ... with circle of strawberry slices. Place a circle of ... Serves 10 to 12.

Bake the cake according to ... with half the jam. Place half the peach slices on top and layer ... stirring constantly. Cool. Add 1 teaspoon vanilla.

Simple Pound Cake recipe follows. ... of preserves or jam. 2. Make 1 to ... beside mint leaves. It looks so pretty. This is always a great hit!

For crust, combine cooked rice with sugar and beaten egg; press into a 9 or 10 inch pie plate, making crust shape for pie. Cook in 350 ...



You may use canned fruits if you want, but fruit must be blotted on paper towel to remove as much moisture as possible. Slice cookie dough ...

Puree or crush thawed fruit ... temperature to allow jam to set. Store in refrigerator ... and up to 1 year in freezer. Makes 8 (8 ounce) jars.

Lightly grease pizza pan. Slice ... thinly sliced. Heat jam in microwave. Press through sieve ... lightly coat all the fruit with glaze. Refrigerate.

Spread cookie dough on pizza ... oven. Arrange fruit as desired. Warm the apricot jam - brush on top of fruit. Cut in pizza size pieces and enjoy.

In a small bowl, combine ... of pudding. Heat jam until melted. Drizzle over fruit ... topping, if desired. Yields: 16 servings. 182 calories each.

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