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Results 1 - 10 of 71 for steak puree
Saute beef in the ghee or oil until brown. Add onion and garlic and saute for another 5 minutes. Stir in curry paste, mixing well. Simmer ...
2. SHISH KABOBS
Use wooden skewers soaked in ... and ending with steak cubes. Brush with sauce on ... steamed rice per person. Double the recipe for 4 servings.
Soak ham in enough cold water to cover for 30-60 minutes. Drain and pat dry. Place in a shallow-sided baking dish. Push whole cloves and ...
Heat oil in large frying ... minute. Add tomato puree and beef bouillon cubes. Cover ... stirring occasionally. Serve with your favorite cooked rice.
Mix all ingredients except tomato ... boil with garlic puree. Add the pepper, olive ... be down). Store in a cool dark place for up to one year.
Preheat the oven to 300°F. ... with the tomato puree and sugar. Bring to the ... on the safe side. After all you can't take it out! . H. Carbery
Combine the meats together with ... and the tomato puree and stir for 10 minutes. ... infused with crushed garlic and a pinch of hot pepper flakes.
Brown meat in a large skillet with salt, pepper, onions, peppers, celery, minced garlic, and 1 tablespoon of the chili powder. Drain. ...
Place the round steak on a cutting board, trim ... cooked. This will take 2 to 3 minutes on each side. Serve with cream gravy (below). Serves 4.
Simmer the beef in salted ... turnips, onion, tomato puree, vinegar, sugar and butter ... if desired. Before serving, add sour cream to taste.
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