Stained Glass Salad - Recipes

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Results 1 - 10 of 17 for stained glass salad

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Mix ingredients together, refrigerate.

Dissolve each of the above in 1 cup hot water and add 1/2 cup cold water to each. Let set until firm. Cut into cubes. Then take 1 box lemon ...

Add 1 cup hot water and 1/2 cup cold water to each cherry, lime and orange jello. Pour into 3 pie plates and let chill at least 4 hours. ...

Mix all ingredients and chill.

Dissolve each of the above in 1 1/2 cups water. Pour in separate pans to mold. Bring to boil water, sugar and pineapple juice. Stir in ...

Chill fruit a day before. Slice bananas into pineapple juice. Mix all ingredients gently. Chill well. Original recipe from Helen Evans, ...

Mix all together. Serve. Keep in refrigerator.

Drain pineapple, oranges, and strawberries. Mix all ingredients together. Refrigerate at least 6 hours. May be made a day ahead.

Dissolve each in 1 1/2 cups boiling water. All pans the same size. Dissolve 1 package Knox gelatin in 1/4 cup cold water. Add 1 cup heated ...

10. STAINED GLASS SALAD

Combine all ingredients and chill until ready to serve. Bananas will not turn dark. Place in clear glass bowl for the beauty of the salad.

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